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Design for the presentation of ox tongue on a bed of stearin and for lobster,...

IMAGE number
CHT245004
Image title
Design for the presentation of ox tongue on a bed of stearin and for lobster, illustration from a Hungarian cookery book on French cooking, c.1880 (colour litho)
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Artist
Hungarian School (19th century) / Hungarian
Location
Private Collection
Medium
colour lithograph
Image description

langue de boeuf sur socle de stearin; homard sur socle de stearin; livre Hongroise de cuisine Francaise;

Photo credit
© Archives Charmet / Bridgeman Images
Image keywords
banquet / meal / food / ostentatious / main course / dressed / luxury / cookbook / feast / haute cuisine / cook book / exotic / meal / entertaining / lifestyle / stearine / seafood
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Copyright status
No Additional Copyright
Largest available format 600 × 425 px 0 MB
Dimension [pixels] Dimension in 300dpi [mm] File size [MB]
Large 600 × 425 px 51 × 36 mm 59 KB
Medium 600 × 425 px 51 × 36 mm 173 KB

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